All Time Favourites
Crispy and lip-smacking snacks that everyone loves! Made with high quality potatoes and packed with
a punch of exciting flavours, you can turn them into tasty meals in no time.
Crispy Veggie Stix
A crunchy blend of fresh veggies made with a unique seasoning and crackling crust.
Ingredients: Potatoes, Peas, Carrot, Sweet Corn, Bread Crumbs, Refined Vegetable Oil, Batter, Rice Flakes, Corn Flour, Iodised Salt, Red Chilli Flakes, Dehydrated White Onion Powder, Dehydrated Garlic Powder, Parsley Leaves.
Benefits
- Aromatic and authentic seasoning flavour
- Consistent piece weight which results in zero wastage and enhances cost control
- Best suited for takeaway or home delivery
Preparation
- Deep Fry/Shallow Fry: Preheat oil to 175°C. Deep fry half a basket of HyFun Crispy Veggie Stix for about 3 minutes to a light golden colour
- Air Fry: Preheat the air fryer to 200°C. Spread your HyFun Crispy Veggie Stix in a single layer on a frying tray and air fry for approximately 12-15 minutes till light golden colour. Shake couple of times in between
- Bake: Preheat the oven to 220°C. Arrange your HyFun Crispy Veggie Stix in a single layer on a lightly greased baking tray and bake for approximately 12-15 minutes to a light golden colour
Storage
- Keep frozen at -18°C or below
- Do not refreeze after thawing
- Shelf life 18 Months
Veggie Stix Applications
- Mexican Salsa Veggie Stix
- Veggie Bites
- Barbeque Veggie Stix
- Veggie Stix Hot Dog
- Schezwan Veggie Stix
- Veggie Stix Roll
PotatoBets
A fun way to enjoy the goodness of potatoes, especially for kids! These alphabet bites are a great accompaniment for their meals. A unique shape in each bite, Potatobets make an ideal serving for kids’ parties and a wonderful means to play some word games!
Ingredients:Potato, Potato Flakes, Refined Vegetable Oil, Corn Flour and Salt.
Benefits
- Fun snack that makes mealtime more engaging
- Ideal for meals with kids
- Fresh with full potato flavour
Preparation
- Deep Fry/Shallow Fry: Preheat oil to 180°C. Put the desired quantity of HyFun PotatoBets directly from freezer and deep fry for 3 minutes
- Air Fry: Preheat the air fryer to 200°C. Spread your HyFun PotatoBets in a single layer on a frying tray and air fry for approximately 12-15 minutes till light golden colour. Shake couple of times in between
- Bake: Preheat the oven to 220°C. Arrange your HyFun PotatoBets in a single layer on a lightly greased baking tray and bake for approximately 12-15 minutes to a light golden colour
Storage
- Keep frozen at -18°C or below
- Do not refreeze after thawing
- Shelf life 24 Months
PotatoBets Applications
- Tangy tomato and mint salsa
- Tahini
- African Peri Peri
- Mayo to choice
- Potato Bets with spicy sprinkle salads on a Birds Nest
- Crispy bets on Soupy Noodles
- Canopy Bets
Lime 'n' Mint
Wedges
Bite into the crispness of thin potato skin seasoned with herbs, lime and mint to give you a great aftertaste.
Ingredients: Potatoes, Refined Palmolein Oil, Seasoning Flour, Maize Flour, Milk Solids, Flavorings, Sugar, Spices and Condiments.
Benefits
- Exceptional taste and great plate coverage
- Skin-on wedge enhances flavour and retains more fiber
- Versatile to use as a side order or main meal upgrade
Preparation
- Deep Fry/Shallow Fry: Preheat oil (recommended maximum temperature: 175°C). Deep fry half a basket of HyFun Lime 'n' Mint Wedges for about 3 minutes to a light golden colour
- Air Fry: Preheat the air fryer to 200°C. Spread your HyFun Lime 'n' Mint Wedges in a single layer on a frying tray and air fry for approximately 12-15 minutes till light golden colour. Shake couple of times in between
- Bake: Preheat the oven to 220°C. Arrange your HyFun Lime 'n' Mint Wedges in a single layer on a lightly greased baking tray and bake for approximately 12-15 minutes to a light golden colour
Storage
- Keep frozen at -18°C or below
- Do not refreeze after thawing
- Shelf life 18 Months
Lime 'N' Mint Wedges Applications
- Peanut Chat Wedges
- Potato Wedges Wrap
- Cheesy Mint & Lime Wedges
- Baked Potato Wedges
- Vegetable Potato Wedges
Classic wedges
An irresistible combination of potatoes, vegetable and selected seasonings, all in thin, crispy, tasty wedges.
Ingredients: Potatoes, Refined Palmolein Oil, Iodized salt, Corn Flour, Iodized Salt, Red Chilli Flakes, Dehydrated White Onion Powder, Parsley Leaves.
Benefits
- Exceptional taste and great plate coverage
- Skin-on wedge enhances flavour and retains more fiber
- Versatile to use as a side order or main meal upgrade
Preparation
- Deep Fry/Shallow Fry: Preheat oil (recommended maximum temperature: 175°C). Deep fry half a basket of HyFun Classic Wedges for about 3 minutes to a light golden colour
- Air Fry: Preheat the air fryer to 200°C. Spread your HyFun Classic Wedges in a single layer on a frying tray and air fry for approximately 12-15 minutes till light golden colour. Shake couple of times in between
- Bake: Preheat the oven to 220°C. Arrange your HyFun Classic Wedges in a single layer on a lightly greased baking tray and bake for approximately 12-15 minutes to a light golden colour
Storage
- Keep frozen at -18°C or below
- Do not refreeze after thawing
- Shelf life 18 Months
Classic wedges Applications
- Taco
- Tortilla
- Veggie Wraps
Hash Brown
A unique blend of tender potato shreds and minced onion, which will leave you craving for more.
Ingredients:Potato Shreds, Corn Flour, Refined Palmolein Oil, Onion Powder & Salt.
Benefits
- Great taste and texture with a soft potato inner side and crisp external bite
- A perfect accompaniment for all-day breakfasts and Hi- Tea
- Multiple garnishing options
Preparation
- Deep Fry/Shallow Fry: Preheat oil to 175°C. Cook half a basket of HyFun Hash Browns for about 3 minutes to a light golden colour
- Air Fry: Preheat the air fryer to 200°C. Spread your HyFun Hash Browns in a single layer on a frying tray and air fry for approximately 12-15 minutes till light golden colour. Shake couple of times in between
- Bake: Preheat the oven to 220°C. Arrange your HyFun Hash Browns in a single layer on a lightly greased baking tray and bake for approximately 12-15 minutes to a light golden colour
Storage
- Keep frozen at -18°C or below
- Do not refreeze after thawing
- Shelf life 18 Months
Hash Brown Applications
- Plain Hash Brown
- Cheese Baked Hash Brown
- Hash Brown with Herbs & Chillies
- Chocolicious Hash Brown
- Convenient breakfast and hi-tea snack
