- Great taste and texture for a soft potato inner and crisp external bite.
- A perfect accompaniment for all-day breakfasts and Hi- Tea.
- Multiple garnishing options.
- Do not thaw. Cook from Frozen. Do not overcook. For different quantities adjust cooking time accordingly.
- Deep Fry: Preheat oil to 175°C. Cook half a basket of HyFun Hash Browns for about 3 minutes to a light golden colour.
- Bake: Preheat the oven to 220°C. Arrange your HyFun Hash Browns in a single layer on a lightly greased baking tray and bake for approximately 12-15 minutes to a light golden colour.
- Keep frozen at -18°C or below.
- Do not refreeze after thawing.
- Shelf Life 18 Months.